So I woke up @ 8.30am on Sunday to do my crustless quiche. But Mummy asked me to have my breakfast 1st which led me to thinking if she doesn't want me to do the quiche for fear that I'll mess up the kitchen. After Sis woke up and we had our breakfast, I started mixing the eggs, ap flour etc while Sis placed the ham and cheese in each mini pan and Mummy pre-heat the oven.
After 30 mins of baking, the quiche were ready!!!! However, I don't know why it looks so puffed up at the top (like muffins)
Surprise surprise, the quiche are edible. haha Not very very nice, but still acceptable for a novice like me (us)..
. mix . out from oven .
. crustless quiche . fillings .
Mummy and I are thinking of getting a cake mixer during the GGS. So baking every weekend?? keke
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